Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.

Malta

Mediterranean Recipes From the Islands

ebook
1 of 1 copy available
1 of 1 copy available
Malta: Mediterranean recipes from the islands takes you to the spectacular archipelago between Italy and the North African coast with over 65 dishes showcasing the country's vibrant cuisine.
Exploring his own family heritage, author Simon Bajada (Baltic, The New Nordic) captures Maltese food for the home cook, with recipes including ftira, a sourdough bread drenched in tomato, tuna and olives; aljotta soup, a flavour-packed brew of fish and garlic; and pastizzi, a deliciously addictive pastry.
Featuring breathtaking photography and evocative coastal landscapes, Malta is a stunning postcard from the heart of one of Europe's most captivating hidden gems.

Formats

  • Kindle Book
  • OverDrive Read
Kindle restrictions

Languages

  • English

Loading